PAST CLASSES OFFERED AT CHEF DAD'S TABLE

middle eastern cuisine class chef dad

 Traditional Mediterranean and Middle Eastern Cuisine for Teens

In this class we will explore the international culture and cuisine of the Mediterranean Region and the Middle East, including traditional Jewish and Israeli foods.  Think Greece, Italy, Lebanon, Iran, Morocco, Turkey, France, and Syria, among other countries. Lots to learn, lots to cook, and definitely lots to eat!

For kids ages 11-18

Tuesdays, 4:30-6:30 PM, Broomall

10 weeks, beginning 1/18/22, no classes 2/22/22

4:30-6:30 PM.

WINTER II SESSION:

Tuesdays, 4:30-6:30 PM, Broomall

5 weeks, beginning 3/1/22.

4:30-6:30 PM.

$250

First 5 Weeks $250, Second 5 Weeks $250, Full 10 Weeks $450

Winter and Spring Holiday Cooking and Baking Class

Chinese New Year, Valentine’s Day, National Spaghetti Day, St. Patrick’s Day, National Chocolate Cake Day, Easter, National Pancake Day, Passover, and a few surprises. The best part of these fun holidays is learning about them and of course...cooking, baking, and eating! Join us as we create some traditional holiday recipes and some new favorites, along with some surprises. This class is open to beginners and intermediate level students.

For kids ages 6-10

Wednesdays, 4:30-6:30 PM, Broomall

10 weeks, beginning January 19th, No classes February 23rd.

First 5 Weeks $225, Second 5 Weeks $225, Full 10 Weeks $400

For kids ages 11-16

Thursdays, 4:30-6:30 PM, Broomall

10 weeks, beginning January 20th. No classes February 24th.

WINTER II SESSION:

Wednesdays, 4:30-6:30 PM, Broomall

5 weeks, beginning 3/1/22

$225

WINTER II SESSION:

Thursdays, 4:30-6:30 PM, Broomall

5 weeks, beginning 3/1/22

$225

 

First 5 Weeks $225, Second 5 Weeks $225, Full 10 Weeks $400

winter and spring cooking baking chef dad

Spring Holiday Cooking and Baking

The best part of the holidays...cooking, baking, and eating! Join us as we create some traditional holiday recipes and some new favorites. We’ll celebrate Cinco de Mayo, Mother’s Day, National Pretzel Day, Memorial Day, and a few surprises.

For kids ages 6-10

6 weeks, beginning 4/26/22.

4:30-6:30 PM.

 

Cost of course: $270

For kids ages 11-18

6 weeks, beginning 4/28/22.

4:30-6:30 PM.

 

Cost of course: $270

Baking

Cuisine Around the United States

The cuisine of the United States is very diverse and has various styles of cooking. In this class, we will learn about the history and influences that helped shape the cooking styles and traditional food dishes prepared around the United States. Get ready to have fun and taste the food and flavors that are truly American! 

For kids ages 11-16

Wednesdays, 4:30-6:30 PM Broomall

6 weeks, beginning 4/27/2022

$295

Cakes, Cookies, and Cardio

ABC - Cook with Me!

(for toddlers)

This class will include storytelling combined with child-friendly foods related to the story. Toddlers, roll up your sleeves as we will stir, mash, roll, taste, touch, and smell while we strengthen and help develop Pre-K skills such as A,B,C's, numbers, colors, shapes, etc.

For kids ages 2-5

Date & Time TBD

 

Cost of course: $180

Two masked children in the kitchen. Boy in foreground pouring milk into a measuring cup.

The instructors and staff at The Center for Learning are dedicated to delivering fun and engaging programs that also teach your children important skills in a safe and nurturing environment. 
 
Call us today at 610-505-5617 or chefdad928@yahoo.com to learn more about our classes.