PAST CLASSES OFFERED AT CHEF DAD'S TABLE
Traditional Mediterranean and Middle Eastern Cuisine for Teens
In this class we will explore the international culture and cuisine of the Mediterranean Region and the Middle East, including traditional Jewish and Israeli foods. Think Greece, Italy, Lebanon, Iran, Morocco, Turkey, France, and Syria, among other countries. Lots to learn, lots to cook, and definitely lots to eat!
For kids ages 11-18
Tuesdays, 4:30-6:30 PM, Broomall
10 weeks, beginning 1/18/22, no classes 2/22/22
4:30-6:30 PM.
WINTER II SESSION:
Tuesdays, 4:30-6:30 PM, Broomall
5 weeks, beginning 3/1/22.
4:30-6:30 PM.
$250
First 5 Weeks $250, Second 5 Weeks $250, Full 10 Weeks $450
Winter and Spring Holiday Cooking and Baking Class
Chinese New Year, Valentine’s Day, National Spaghetti Day, St. Patrick’s Day, National Chocolate Cake Day, Easter, National Pancake Day, Passover, and a few surprises. The best part of these fun holidays is learning about them and of course...cooking, baking, and eating! Join us as we create some traditional holiday recipes and some new favorites, along with some surprises. This class is open to beginners and intermediate level students.
For kids ages 6-10
Wednesdays, 4:30-6:30 PM, Broomall
10 weeks, beginning January 19th, No classes February 23rd.
First 5 Weeks $225, Second 5 Weeks $225, Full 10 Weeks $400
For kids ages 11-16
Thursdays, 4:30-6:30 PM, Broomall
10 weeks, beginning January 20th. No classes February 24th.
WINTER II SESSION:
Wednesdays, 4:30-6:30 PM, Broomall
5 weeks, beginning 3/1/22
$225
WINTER II SESSION:
Thursdays, 4:30-6:30 PM, Broomall
5 weeks, beginning 3/1/22
$225
First 5 Weeks $225, Second 5 Weeks $225, Full 10 Weeks $400
Spring Holiday Cooking and Baking
The best part of the holidays...cooking, baking, and eating! Join us as we create some traditional holiday recipes and some new favorites. We’ll celebrate Cinco de Mayo, Mother’s Day, National Pretzel Day, Memorial Day, and a few surprises.
For kids ages 6-10
6 weeks, beginning 4/26/22.
4:30-6:30 PM.
Cost of course: $270
For kids ages 11-18
6 weeks, beginning 4/28/22.
4:30-6:30 PM.
Cost of course: $270
Cuisine Around the United States
The cuisine of the United States is very diverse and has various styles of cooking. In this class, we will learn about the history and influences that helped shape the cooking styles and traditional food dishes prepared around the United States. Get ready to have fun and taste the food and flavors that are truly American!
For kids ages 11-16
Wednesdays, 4:30-6:30 PM Broomall
6 weeks, beginning 4/27/2022
$295
ABC - Cook with Me!
(for toddlers)
This class will include storytelling combined with child-friendly foods related to the story. Toddlers, roll up your sleeves as we will stir, mash, roll, taste, touch, and smell while we strengthen and help develop Pre-K skills such as A,B,C's, numbers, colors, shapes, etc.
For kids ages 2-5
Date & Time TBD
Cost of course: $180
