Cook With Me!
For ages 3 to 14 with an adult
$90 per class • $160 per semester
Mommy and Me, Daddy and Me, Grandma and Me, Babysitter and Me, Big Brother and Me...whatever you would like to call this class, it includes an adult and a child. You get to be the sous chef and we do all the shopping, organizing, and clean up. Cook together side by side with your young one, bonding, having fun, and eating delicious food.
The price includes one adult and one child.
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Dates: Saturday 2/14 and 5/9/2026
Holiday Cooking and Baking
For ages 5 to 10 • Cost $45 per class • $260 per semester
Join us as we create traditional holiday recipes and some new favorites. We'll celebrate the Traditional Holidays and Special Food Days.
Halloween, Thanksgiving, Luna New Year, National Baked Alaska Day, Valentine’s Day, St. Patrick’s Day, National Hot Chocolate Day, Purim, Shrove Tuesday/Mardi Gras, Spaghetti Day, Glazed Donut Day, National Whipped Cream Day, National Bagel Day, President’s Day and National Cherry Pie Day, Chicken Noodle Soup Day, Mother's Day, and a few surprises.
The best part of these fun holidays is learning about them and of course...cooking, baking, and eating! This class is open to beginners and returning students.
Dates: 10/30, 11/13, 12/13, 1/14, 2/5, 3/19, 4/15
*Note 12/13 class is a Saturday class 10:30 AM-12:00 PM
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Today's Special-Cooking Class for those with Disabilities
For ages 13+
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Having a basic knowledge of food preparation and kitchen skills and learning to prepare simple meals can improve
independence, increase confidence, and provide for better nutrition. Our cooking classes not only teach, but they are also a means of enjoyment and socialization. Working in a kitchen can also provide both physical and occupational therapy. While strengthening abilities in the kitchen, our participants are also gaining knowledge in Consumer Science and Spending, and utilizing math, reading, and science skills.
We also encourage our students to use their sense of touch, taste, and smell to further develop their cognitive and
perception functions which may broaden their eating repertoire. As you can see, there are many benefits to our cooking classes and the rewards can be valuable to both children and adults with disabilities.
Call for dates and times
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